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Libourne and Côtes form a sub-region of Bordeaux, in France. It lies along the North shore of Garonne river.
edit Tasting
edit Facts and figures
- Production area: 25,605 hectares (63,271 acres)
- Annual production average: 140 million liters
- Main varietals (Red): Merlot, Cabernet Sauvignon, Cabernet Franc, Malbec
- Main varietals (White): Sauvignon, Muscadelle, Sémillon
edit "Cru" classification of Saint-Émilion
The Saint-Émilion Grand Cru classification lists exceptional vineyards located in the Saint-Émilion grand cru appellation.
edit History
edit Geography
edit Climate
edit Viticulture
edit See also
