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Len de l'El is a white grape grown mostly in Southwestern France. It is notably used in the making of Gaillac wines.
Its name, inherited from ancient languages of the area, means "far from the eye" (Loin de l'Oeil).
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Len de l'El is a highly productive varietal which gives strong alcohol levels. It is suitable for overriping, to be used in the making of sweet wines.
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